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2018 Chenin Blanc Demi-Sec

93 Points Vinous

 

Fermented with all native yeasts and Malolactic bactereria in a 200 gallon clay Amphora; you may have met said Amphora at the tasting room? Aged for six months in the Amphora prior to bottling. There is just a kiss of sweetness in this Chenin. As with any Chenin worth its salt

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Price $35.00
  
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2018 Grenache Blanc

 

Fermented in experienced 132 gallon puncheons. All native yeast and maloactic beasties. Aged sur lie 10 months, racked, blended and bottled. Grenache Blanc always gives me the greatest expression of the high lime content of the soils. This one is no exception. On the nose it is bright and lively with subtle minerality showing the hints of anise that I relate to the soils. Notes of apple and pear skins along with the characteristic G.B. tannin. Beautiful acidity and balance on the palate. The mouth feel has delicate structure, a pleasant wisp of salinity and a long contemplative finish.

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Price $35.00
  
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2018 Oveja

93 Points Vinous2018 Oveja                                                                                                     

51% Grenache Blanc, 49% Picpoul Blanc                                                 

Old Oak Vineyard

Willow Creek District

This block of dry farmed Rhone varietals were planted in 2010 to Neil’s specs by Dave and Cathy Colmar for use in our Oveja program.

Growing Season: Light rain year after heavy rain the previous year. No notable frost. Moderate growing season temperatures punctuated with a blistering six weeks in July and early August, cooling back down for "normal" temperatures during harvest.

Production: Fermented and aged sur lie in concrete tank, said tank rests at the Bristols Cider House and hence benefits from all that happens in that room, specifically live music and much merriment. Malolactic completed and bottled after 10 months in the concrete.

Pairings: Ahi tacos w/ mango salsa.Anything chipotle. New England clam chowder.

Cellar Life: Drink now thru 2025

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Price $40.00
  
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2018 Picpoul Blanc

92 Points Vinous

 

Picpoul is one of the thirteen varietals permitted in the Southern Rhône's Châteauneuf-du-Pape appellation. It is known for its mouth-watering bright acidity. Lone Madrone's Picpoul displays that great acidity along with beautiful balance and length. 

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2019 Rosé

This rosé is of direct pressed dry farmed Mourvèdre. Picked early and pressed cold to create a bright and vibrant expression of this noble grape. Showing beautiful fruit with great structure and acidity. 

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Price $30.00
  
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Price $55.00
  
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